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This Week's Show:
Top Ten Desert Island DVD's 7-2-08
(go to our "podcasts page" to hear this week's show)
(recipe sent to us by Mary Ann Beary)
Prep Time:
10 min
Total Time:
10 min
Makes:
1 doz. or 12 servings, one cupcake each
12 chocolate cupcakes, cooled
1-1/2 cups thawed COOL WHIP Whipped Topping
12 small strawberries, stems removed, each cut into 5 slices
1/4 cup blueberries
SPREAD cupcakes evenly with whipped topping.
ARRANGE 5 of the strawberry slices on top of each cupcake to form a star.
FILL center of stars evenly with blueberries. Store in refrigerator.

See it on our "Podcasts" page
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